Decadent Vegan Desserts

Decadent Vegan Desserts

Provide your customers with taste and eating preferences. Learn more!

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Clam Chowder Poutine

Give your poutine a taste of the coast with this seafood-inspired appetizer recipe.

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Certified Angus Beef

Beef well done.
 

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Mortar, pestle, and blend your spices to recreate inspired meat and plant-based favourites. Vibrant, tasty, and delicious Indian fare. Order at order.gfs.com.
Turn the temperature up on your breakfast sandwich menu. Make a mess with some oozey hot sauce on our 14-grain bread, egg patties, arugula, bacon, avocado, onion, and tomato. You can thank us later. 😉😋
From Izakaya restaurants, noodle shops, sushi bars, and Robata from the street, Japanese cuisine can be easily transitioned into your menus. Go global, and eat authentic!
 Rich, juicy, and very flavourful, with generous marbling throughout: the @certifiedangusbeef tomahawk.
Hearty meats, bright veggies, and elegant spices. Create your authentic South American dish with our product offerings! Order with us at www.order.gfs.com.
All the diversity in ingredients you’d need for traditional and authentic Chinese dishes. Order today from order.gfs.com. #hotpot
 The cauliflower trend is still here and here to stay. Replace any meat protein with this versatile veg and spice away!
How do you take your grilled cheese up a notch? Share your applications with us in the comments! 🍞🧀⬇️
Simple ingredients, outstanding flavour, enough said. 😏
 This rustic mushroom risotto is the ultimate comfort food. A zesty kick of citrusy lemon breaks through the heavier flavours.
Rat-a-tat-tat-ouille! Our vegan bolognese sauce packs a little extra protein into this traditionally plant-based French-inspired dish.
Jump on the trend wagon! Wagyu Beef Katsu Sando puts a high-end spin on the original convenience store trend coming from Japan. • • • Recipe at: www.gfs.ca/en-ca/ideas/recipe/wagyu-beef-katsu-sando