Health & Safety Guidelines  

Gordon Food Service Quebec Show

Last Updated: April 25, 2022

 

We are excited to bring the industry back together again and look forward to seeing you, in person, at the Show! Your health and safety remain a top priority to us. Gordon Food Service has developed comprehensive guidelines and procedures listed below to ensure your health and safety at the show. 

 

Mask Policy 


At this time, attendees are not required to wear masks during their time in the Expocite. We are closely monitoring provincial, local and venue guidelines and will update you if this information changes.

 

Hand Sanitizer Stations 
 

Hand sanitizing stations will be placed throughout the venue including facility entrances, concourses, pre-function areas and areas of high touch point. 
 

Increased Sanitation 
 

Areas of high touch will be disinfected on a continual basis during event hours. 
 

Signage

Increased messaging will be placed throughout the facility reinforcing health and safety measures. 

 

Contact Tracing 

Attendee registration will be used for contact tracing as needed. 
 

Venue Safety Measures
The Expocite is committed to upholding the highest standards of cleanliness throughout the facility. Visit https://expocite.com/ for up-to-date venue safety protocols.

 

In accordance with the guidance and recommendations set forth by the local health officials, we respectfully request that the following guests do not attend the Gordon Food Service Show: 
 

  • Guests who are feeling sick or experiencing cold or flu-like symptoms (including fever, cough, and shortness of breath). 
     
  • Guests who have been diagnosed with, or believe to have contracted, COVID-19.