We're proud to serve British Columbia
Our British Columbia division began in 1965 as Neptune Foodservice, a small butcher shop servicing tug boats in North Vancouver. After many expansions and name changes, they became part of our family in 2002. We now provide quality foodservice products and solutions to customers throughout the province, from the U.S./Canadian border, to Vancouver Island, and up into the Yukon Territory.
Please download our Holiday Hours schedule.
Chef Michael Viloria
Let our Culinary Chef Michael Viloria help you with all your culinary needs. Chef Michael has experience working in hotels, independent and multi-unit restaurants and casinos in the lower mainland. He understands all parts of the business—from preparation techniques and cooking tips to plate presentations and recipes. Chef Michael is here to listen to your needs and help you find an easy, effective solution for your establishment. He can help you promote the sale of high-demand/high-margin items, introduce new items that fit your concept and much more. Enjoy customized support from an industry expert.
Customer Business Reviews
Your success requires a strategic perspective, but that can be hard to find when day-to-day operations require constant attention to details. The Business Review gives you an opportunity to partner with our experienced professionals to fully evaluate your operation. Together, we will examine key operational measures, from revenues and costs to product deliveries and equipment needs. We’ll also carefully consider new ideas and plans to grow your business. We provide business analysis tools, detailed tracking information, and key trend information for your market and industry, all to help strengthen your long-term business prospects.
Our product experts are another value-added service that we can offer your business. They will help you with your culinary challenges, whether it be preparation techniques, cooking tips, plate presentation, or even product education. They bring to you expert knowledge in different fields—protein, dairy, produce, chemical, beverages, disposable, grocery, frozen, kitchen equipment, and smallwares—as well as the determination to really listen to you and help you find a solution that works for your business.
To learn more, contact us on our Become a Customer page.
To learn more about our coast-to-coast services, visit our Your Partner in Food Service Distribution page.
Toll Free: (800) 663-1695
Main: (604) 529-0700
Sales/Customer Care: (604) 529-0800
Sales Fax: (604) 529-0970
As a full-service distributor, we can bring you thousands of quality foodservice products. Click on the links below to explore some of our product lines.
Inspiration Series- Beverage and Barware Guide
Learn how to solidify your liquid identity from our Beverage and Barware GuideView Guide
Inspiration Series- Buffet and Catering Guide
Take your buffet and catering to a new level- learn how in our Buffet and Catering Guide.View Guide
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