New Products Created to Inspire
To inspire your menu innovation, look to our latest collection of on-trend products and culinary concepts that satisfy customers, bolster your bottom line and hone your competitive edge.
These products offer versatility and cross-utilization opportunities that keep costs low while delivering on guest expectations.
With a clean, subtly sweet taste of the ocean and a buttery texture, this Tuna Poke delivers flavor, flexibility and value alongside a health halo.
Flash frozen to capture the flavour, each variety of Dim Sum delivers a world-class taste with a high filling-to-wrap ratio.
Deep fry the Samosa for best results (it’s par-fried) or bake it for a healthier take, and pair with raita or a tamarind chutney.
This spring roll makes a unique dessert when drizzled with strawberry sauce, sprinkled with powdered sugar and served with sliced strawberries.
Full of filling and handcrafted, these Asian appetizers bring on-trend global flavour to your menu for minimal labour.
Steam and garnish these potstickers with green onions and sesame seeds, serve with a sesame oil and soy dipping sauce.
Great as an appetizer or a shared plate, this delicious handcrafted dim sum adds a punch of flavour to your menu.
Steam this and the other dim sums in a bamboo steamer and present them that way for a traditional tableside experience.
Combine several of our new dim sums to serve as an appetizer or sharing plate. Complement the flavors with soy sauce, ponzu and rice wine vinegar dips.
Combining chard, arugula, parsley, dill and cilantro, this vibrant mix answers customers’ requests for healthier, more flavorful salad options.
Peppery arugula is balanced with notes of lemon, making for an elegant, textural blend your customers will enjoy.
A sweet approach to the mashup trend, this individually-portioned cheesecake features a chocolate crust, lavender-infused icing and blueberry cheesecake centre.
Each bite of this 12” uncut tart is generously dotted with pecans and chocolate accents for a rich, complex and delicious flavour experience.
This mashup combines two of the most sought-after desserts in one pre-sliced 12" delight—smooth, creamy cheesecake and sweet, spicy carrot cake.
Offer your customers an artisan Italian taste and long shelf-life, without the labour or skillset of a baker.
This rustic Italian flatbread is great for handhelds and bringing differentiation to your menu.
Deliver fresh bakery appeal without having to worry about these croissants going stale or arriving damaged because they come frozen.
Steelite Wabi Sabi in Indigo maintains the unrivaled combination of value and good looks while adding contemporary appeal to your tabletop.